Liberto – Organic Black Soya Bean Spaghetti


Liberto’s range of quality and delicious bean pastas are full of nature’s goodness and gluten free! Liberto – Organic Black Soya Bean Spaghetti is high in protein and fibre and much lower in carbohydrates than traditional pasta. 

What’s inside?
This pure bean pasta is made from only 100% organic black soya beans.
One 50g serving provides 46% of your RDA for protein and 35% of your RDA for fibre.

Organic Black Soya Bean Spaghetti 200g


In stock


Is it a pasta or is it a noodle? That is up to you to decide but we think you will have your socks knocked off when you get creative in the kitchen with this one!

One 50 g serving (and trust us when we say you won’t need more) has a whopping 23 g of protein which is 46% of your RDA, packs in 35% of your fibre RDA and all the time has just 7.5 g of carbohydrates i.e. an incredible 400% less carbohydrates than in traditional white pasta.

You might expect such an incredible product to be full of bizarre ingredients, but nope: beans and water. That’s it – which means they’re gluten free, vegan, and they’re also totally organic.

The Black Bean Spaghetti is:

♥ Totally Delicious
♥ Suitable for Coeliacs
♥ Gluten Free
♥ Wheat Free
♥ Organic
♥ Non-GMO
♥ High in Fibre
♥ High in Protein

Nutrition Information  
  Per 100 g
Energy 1450kJ / 346kcal
Fat 8 g
Of which Saturates 1 g
Carbohydrate 15 g
Of which Sugars 9 g
Fibre 18 g
Protein 46 g
Salt 0.05 g

Seaweed says

We also love the other gluten free pastas in this range.

-why not try delicious Edamame Spaghetti or Black Soya Bean Fettuccine…


Black Soya Bean

Additional information

Weight 0.25 kg

Dietary & Lifestyle

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